Protein oatmeal with blueberries
Ordinary oatmeal with quark stirred in at the end — 25 g of protein and still ready in five minutes.
- Servings: 1
- Total: 7 min
- 450 kcal · 25.2 g protein

Ordinary oatmeal with quark stirred in at the end — 25 g of protein and still ready in five minutes.
Ingredients
Servings: 1
- 60 g rolled oats (about 1½ dl)
- 250 g semi-skimmed milk (2½ dl)
- 100 g plain quark (0.2% fat)
- 100 g frozen blueberries
Instructions
- 1
Bring oats and milk to a simmer and cook for 3–4 minutes, stirring.
- 2
Take the pan off the heat and stir in the quark.
- 3
Top with the blueberries, straight from the freezer or thawed.
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