Tuna salad with egg, potatoes and beans
A hearty Niçoise-style salad with tuna, egg, potatoes and green beans — 41 g of protein.
- Servings: 2
- Total: 35 min
- 469 kcal · 41.3 g protein

A hearty Niçoise-style salad with tuna, egg, potatoes and green beans — 41 g of protein.
Ingredients
Servings: 2
- 240 g tuna in water (drained) (2 cans)
- 100 g eggs (2)
- 400 g potatoes
- 200 g green beans
- 150 g cherry tomatoes
- 15 g rapeseed oil (1 tbsp)
- 1 tsp Dijon mustard, ½ lemon, salt and pepper
Instructions
- 1
Boil the potatoes for 15–20 minutes and the eggs for 8. Add the beans for the last 4 minutes.
- 2
Whisk together oil, mustard, lemon, salt and pepper.
- 3
Toss potatoes, beans and halved tomatoes with the dressing.
- 4
Top with the tuna and quartered eggs.
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